Buying dairy-free chocolate can get expensive, and most of them are very dark. Here are two recipes for homemade chocolate.
Kathie has recipes for both chocolate and coconutella- I haven’t made either of these, but one of my friends has been very happy with what she’s made.
For those who have a Thermomix/Thermochef/Bellini etc- this raw chocolate recipe is so easy, and very smooth. We have also enjoyed the Cacao and orange life balls (which are like the Emma and Tom’s bars)- I think these would be possible to make without a TM or equivalent, but would involve quite a lot of chopping.